COLTSFOOT LEAVES HERB 30 gr - МАТЬ-И-МАЧЕХИ ЛИСТЬЯ 30 гр

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About 10 g (2 tablespoons) of coltsfoot leaves are placed in an enamelware container.

Then, 200 ml (1 cup) of boiling water is poured over them. The container is covered with a lid and heated on a boiling water bath for 15 minutes.
After that, it is cooled at room temperature for 45 minutes, strained, and the remaining raw material is pressed. The volume of the obtained infusion is adjusted to 200 ml with boiled water.
The daily dosage should be calculated according to the instructions for use of the preparation and the recommendations of the doctor.

Increased sensitivity to the medication, pregnancy, pediatric age below 12 years old.

The health is harmed by improper usage! Please carefully read the information in the package booklet or on the packaging!

Discuss the use of this medication with your doctor or pharmacist.

Never use the medication for longer than recommended.

Patients with hypersensitivity to the components of the medication should NOT use the medication.